SQFI

The Importance of Critical Thinking in Food Safety: "We Don't Know What We Don't Know"

This is an interactive seminar with NSF outlining the “disciplined process” of critical thinking in food safety and its application throughout the food safety management system. We review its application within different areas of the facility/programs and connect it back to the SQF Code requirements.

More Digital Seminars

SQF Unites Town Hall
SQF Unites Town Hall [Nov 2021]

Listen in for an informative Q&A session with the SQF technical team!

The What - Understanding the Basics of FSMA Rule 204

This webinar is the first of a four-part series about FSMA Rule 204 and goes into detail about understanding the basics of this rule.