Listen in on an interesting session and post session discussion led by Dr. Claire Zoellner, where she will share relevant case studies that provide insights, opportunities, and challenges to adopting technology and data analytics to promote the culture of food safety!
The importance of ingredient sourcing and supplier selection cannot be overstated in today’s complex and interconnected business landscape.
This digital seminar discusses the challenges in food safety that stem from last-mile handlers of food (i.e. delivery services) and ghost kitchens.