SQFI

Glossary - Edition 10

This glossary contains terms that are used throughout SQF Codes, guidance documents, tip sheets, checklists and more. Please refer to them for clarification.

The below is applicable to Edition 10 and posted March, 2026.
Translations are provided as a service to SQF customers and are provided "as is." No warranty of any kind, either expressed or implied, is made as to the accuracy, reliability, or correctness of any translations made from English into any other language.

Food

Feb 19, 2026, 18:04
Title : Food
Any substance, usually of animal, plant, or mineral origin, intentionally consumed by humans, whether processed, partially processed, or unprocessed. May include water, alcoholic and non- alcoholic drinks, materials included in a processed food product and any other substance identified by regulation (legislation) as a food.
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